Walters half board

Traditional menu with 4 - 5 courses

Start your holiday with our rich breakfast buffet on our panoramic terrace with brethtaking view of the mountains of Merano. On Sundays we expand the buffet with a champagne breakfast.


The traditional menu with 4 - 5 courses to choise - prepared from our many years`standting head chef Engelbert - you can enjoy in the traditonal Stube or in our air-conditioned dining room.


The Walters half board also includes our weekly cake buffet with homemade delicacies, as well as various themed evenings.